Italian Focaccia Bread

Focaccia is a flat leavened oven-baked Italian bread. In some contemporary places, such as Rome, it is a style of pizza, also called pizza bianca. Focaccia may be served as a side dish or as sandwich bread and it may be round, rectangular, or square shape.

Ingredients:

• Organic unbleached bread flour,
• “Bob’s Red Mill” NO.1 Durum Wheat Semolina Flour,
• “Bob’s Red Mill” premium quality Yeast,
• Organic first cold pressed extra virgin olive oil,
• “White House” Organic raw unfiltered apple cider vinegar with mother,
• Mediterranean Premium all-natural Sea Salt,
• Premium pure cane sugar,
• Georgia Raw Unfiltered Honey,
• filtered water,
• decorated with vegetables and herbs.

Full size 13x9 - $15.00
Small size 9x9 - $10.00